Hamburger and Macaroni

Ingredients

• 1 1b ground beef
• 1 yellow onion, chopped
• 1 Tbsp olive oil
• 1/2 teaspoon seasoned salt
• dash crushed red pepper
• 1/2 teaspoon celery seed
• 1 large can (28 oz) of diced tomatoes
• 2 Tbsp Worcestershire sauce
• 1/4 cup chopped parsley
• 2 cups uncooked macaroni

Directions

Get a large pot of hot water heating and begin cooking the macaroni as per the directions on the macaroni package.

In a large skillet, brown the ground beef in olive oil on hi heat. Add chopped onion, saute with the beef. Once the beef and onions are browned, lower the heat to medium. Add a dash of crushed red pepper. Add Vegesal or other seasoned salt. Add celery seed. Add canned tomatoes. Add Worcestershire sauce. Let simmer for 5 minutes. Add the drained and cooked macaroni and parsley. Simmer for another 5 minutes.

Serves 4.

Preparation time: 20 minutes.

Source: Simply Recipes