Nobby Apple Pudding
Ingredients
- 1/2 cup shortening
- 1 tsp. salt
- 1/2 tsp. cinnamon
- 1/2 tsp. nutmeg
- 1 cup sugar
- 1 egg, beaten
- 1 cup sifted all-purpose flour
- 1 tsp. baking soda
- 1/2 tsp. baking powder
- 2 cups diced apples
- 1/2 cup chopped nuts
- Whipped cream
Directions
1. Mix together shortening, salt, cinnamon, nutmeg and sugar until smooth and well blended.
2. Beat in egg, flour, baking soda and baking powder.
3. Fold in apples and nuts.
4. Bake in a greased and floured 9-inch square baking pan at 350 degrees for 50 minutes.
5. Cut into squares and top with a dollop of whipped cream.
Serves 6.
Source: The Advocate – Susan Walsh – Baton Rouge, La