Yummy Pineapple Squares

Ingredients

• 2 1/4 cup crushed graham crumbs
• 1/2 cup melted butter
• 1 large egg (or 2 small)
• 1 1/2 cup icing sugar
• 1/2 cup soft butter
• 1 can crushed pineapple
• 250 ml whipping cream

Directions

Preheat oven to 300 degrees celcius. Mix 2 1/4c crushed graham crumbs with 1/2 c melted butter. Press down into ungreased rectangular pan. Bake for 15-20 minutes and then allow to cool.

Beat well 1/2c soft butter with 1 large egg (or 2 small ones) and 1 1/2 c icing sugar. Spread over cooled crumb mixture.

Drain crushed pineapple. Whip 250ml whipping cream until thick. Mix in crushed pineapple and spread over icing. Sprinkle wiht graham crumbs and chill for at least 30 mins.