Mexican Chef Salad
Ingredients
- 1 pound ground beef
- 1 chopped onion
- 1 tomato, chopped
- 1 head lettuce, shredded
- 1 ripe avocado, cubed
- 1 pound grated cheddar cheese
- 1 can kidney beans drained
- 1 large bottle of Thousand Island dressing
- 1bag tortilla chips, crushed (save a few for garnishing, if wanted)
Directions
Brown hamburger meat and drain. Mix other ingredients in large; bowl mix well. Add hamburger meat and stir well. Garnish with tortilla chips to dress up.
*source: Clarion Ledger, Jackson, Mississippi
