Cajun Tomato Gravy

Ingredients

  • 1 large onion, finely chopped
  • 3 stalks celery, finely chopped
  • 3 cloves garlic, pressed
  • 1 C. shallots, finely chopped
  • 2 small cans tomato paste
  • 1 small can tomato sauce
  • 2 T. sugar
  • Salt and pepper, to taste
  • 2 T. Parmesan cheese, grated
  • 1 tsp. Accent®



Directions

In an iron skillet, sauce onion, celery, garlic and shallots. When vegetables are done, add one cup water; reheat, then add tomato paste, tomato sauce, sugar, salt, pepper, Parmesan cheese and Accent®. Simmer very slowly for at least 30 minutes

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