Ingredients

• 2 medium acorn squash
• salt and pepper to taste
• 1 cup maple syrup
• 1 medium tart appel, peeled, cored and chopped
• 2 tbl raisins, optional
• 1 tsp ground cinnamon

Directions

Cut squash into 1 in rings and remove seeds. Place squash in a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with salt and pepper. In a bowl, combine remaining ingredients; pour over squash. Cover and bake at 350 f for 50 – 60 minutes or until tender.

6 servings

Ingredients

• 2 medium acorn squash
• Salt and pepper to taste
• 1 cup maple syrup
• 1 medium tart apple, peeled and chopped
• 2 tablespoons raisins, optional
• 1 teaspoon ground cinnamon

Directions

Cut squash into 1-in. rings and remove seeds. Place squash in a greased 13-in. x 9-in. x 2-in. baking dish. Sprinkle with salt and pepper. In a bowl, combine remaining ingredients; pour over squash. Cover and bake at 350° for 50-60 minutes or until tender.

Serves 6

Source: Taste of Home