5-Minute Fiesta Dip

Ingredients

  • 1 (4-oz.) can sliced black olives, drained
  • 1 (4-oz.) can chopped green chilies
  • 2 cups shredded Mexican blend cheese
  • 1 (16-oz). container sour cream
  • 1 pkg. Hidden Valley Fiesta Ranch Dip



Directions

1. Mix all ingredients together well in a bowl.

2. Serve with tortilla chips.

Serves 10 –

I found this recipe from Lou McCaskill of New Roads (La), who originally got it from Christine Menard of Baton Rouge (La):)

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