5-Minute Fiesta Dip
Ingredients
- 1 (4-oz.) can sliced black olives, drained
- 1 (4-oz.) can chopped green chilies
- 2 cups shredded Mexican blend cheese
- 1 (16-oz). container sour cream
- 1 pkg. Hidden Valley Fiesta Ranch Dip
Directions
1. Mix all ingredients together well in a bowl.
2. Serve with tortilla chips.
Serves 10 –
I found this recipe from Lou McCaskill of New Roads (La), who originally got it from Christine Menard of Baton Rouge (La):)