Tomato & Mozzarella Flatbread

Ingredients

• Flat Bread Tortilla (any size)
• 3 plump tomatoes, finely chopped
• 1/2 red onion, finely chopped
• Chopped garlic (according to taste)
• 1/4 cup chopped fresh basil
• 1/2 cup shredded mozzarella
• 2 tablespoons balsamic vinegar
• 4 tablespoons olive oil
• Kosher salt

Directions

Brush tortilla with olive oil on one side only and set aside for later

In a large bowl combine tomatoes, onion, basil and garlic

Stir in balsamic vinegar and olive oil. Season with salt

Place tortilla in a sautee pan over medium heat, let warm

Place tomato mixture evenly over tortilla. Let it warm for a few minutes then add mozzarella cheese.

Let cheese melt, then place tortilla on a baking sheet

Bake at 350° for 5 minutes