Cape Cod Bananas
Ingredients
- ½ cup regular sour cream
- 2 Tbls sugar
- 1 Tbl orange juice
- ½ tsp grated orange peel
- bananas
- dried sweetened cranberries
- granola
Directions
Mix well, cover tightly, and refrigerate overnight. In the morning, slice a whole banana into each serving dish, stir sauce and top each banana with 1-2 Tbls. Sprinkle with granola and dried sweetened cranberries. Serve immediately.
Serves 8.