Cape Cod Bananas

Ingredients

  • ½ cup regular sour cream
  • 2 Tbls sugar
  • 1 Tbl orange juice
  • ½ tsp grated orange peel
  • bananas
  • dried sweetened cranberries
  • granola



Directions

Mix well, cover tightly, and refrigerate overnight. In the morning, slice a whole banana into each serving dish, stir sauce and top each banana with 1-2 Tbls. Sprinkle with granola and dried sweetened cranberries. Serve immediately.

Serves 8.

Comments are closed at this time.