Orange Date Nut Loaf

Ingredients

• 1 small seedless orange
• 1 pkg.pillsbury Date or Nut Quick bread mix
• 1/2 c. dairy sour cream
• 1/4 c. coffee-flavored liqeuer or coffee
• 1/4 c. milk
• 1 egg

Directions

Heat oven to 350 degrees,grease and flour bottom only of 8×4 or 9×5 inch loaf pan.In food processer bowl with metal blade or blender container,process orange,including peel,until finely ground.Measure 1/2 cup.
In large bowl,combine 1/2 c. ground orange and all remaining bread ingredients;stir 50 to 75 strokes until dry particals are moistened.
Pour batter into prepared pans.
Bake at 350 degrees for 50 to 60 minutes or until toothpick inserted in center comes out clean.Cool 15 minutes;remove from pan.Cool completely.

Glaze:
1/2 c. powdered sugar
1 to 2 tbsp.orange juice
In small bowl,combine glaze ingredients,adding enough orange juice for desired glaze consistency;blend well.Drizzle glaze over top of loaf.Allow glaze to set before wrapping tightly.Store in refrigerator.