Christmas Sugar Crinkles
Ingredients
- 1 cup shortening
- 1 1/2 cups sugar
- 2 large eggs
- 1 teaspoon lemon extract
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/4 cup sugar
Directions
Beat shortening and 1 1/2 cups sugar at a medium speed of an electric mixer until fluffy. Add eggs and flavorings, beating until blended.
Combine flour, baking powder, and salt; gradually add to shortening mixture, beating well. Cover and chill dough.
Shape dough into 1 inch balls. Roll balls in 1/4 cup sugar. Place balls on ungreased cookie sheets.
Bake at 350º for 8 to 9 minutes or until barely golden. Let cool 2 minutes on cookie sheet. Remove to wire racks to cool completely.
Yield: about 5 1/2 dozen.