Honey Oatmeal Cookies
Ingredients
- 2 c quick-cooking or regular oats
- 1 tsp salt
- 1 tsp baking soda
- 1-3/4 c all purpose flour
- 1/3 c honey
- 2 eggs
- 1/2 c shortening
- 1-1/4 c sugar
- 1 c raisins
- 1/2 c chopped nuts (optional)
Directions
Heat oven to 375F. Mix sugar, shortening, eggs and honey. Stir in remaining ingredients. Drop dough by rounded teaspoonfuls about 2″ apart onto ungreased cookie sheet. Bake until light brown, 8-10 minutes. Immediately remove from cookie sheet.
About 5 dozen cookies.
*a Betty Crocker recipe
