Olive-Cheese bites

Ingredients

  • 1 (11oz)can Pillsbury refrigerated breadsticks
  • 48 olives-well drained
  • 1 egg-beaten
  • 1 egg-beaten
  • *dipping sauce is optional



Directions

Heat oven to 375 and spray cookie sheet with Pam.

Seperate the bread dough into 12 strips.Cut each strip into 4 pcs and flatten them out.

Place one olive in center of dough and wrap around.Be sure to seal edges firmly-repeat with remaining olives.

Dip tops in beaten eggs then in sesame seeds-place seam side down on cookie sheet.
Bake for 11-14 min(golden brown)

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