Pecan Clusters

Ingredients

• 4 cups brown sugar
• 4 tablespoons cold water
• 2 cups toasted pecans
• 1 stick butter (1/4 pound)

Directions

Boil sugar and water 1 1/2 minutes. Add pecans and butter; mix. Then
cook 2 minutes. Remove from stove; drop in clusters on waxed paper.