Sweet Potatoes ( 4 – 6 months)

Ingredients

• 2-3 medium to large sweet potatoes

Directions

Preheat oven to 450 degrees F. Scrub and bake potatoes for 40 to 50 minutes, testing them
with a fork until they are at desired softness. Cool for 10-15 minutes. Peel off the skins
with a paring knife. Mash them with a fork or run through baby food grinder. Add breastmilk,
formula, or apple or white grape juice to desired consistancy. Freeze in ice cube trays.

if you desire, you can add a dash or two of cinnamon