Cajun Cheese Bread

Ingredients

  • 1 large loaf French bread
  • 1/2 stick butter
  • 3 onions, sliced
  • Cajun seasoning mix
  • 1 package shredded cheddar cheese



Directions

Preheat oven to 425. Melt butter in large skillet and saute onions until soft and golden; season onions to taste with Cajun seasoning mix. Split bread lengthwise; spread with onions; top with cheese. Close loaf and wrap in foil. Bake for 25 minutes.

Source: Clarion-Ledger – Jackson, Ms

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