Egg-Cheese Casserole
Ingredients
- 7 slices bread
- 6 eggs
- 2 c. milk
- 1/4 tsp dry mustard
- 1 pkg. cheddar cheese, grated
- 1 lb sausage or ham
- onion (to taste)
Directions
Cook sausage; drain. Put bread in greased long Pyrex dish. Pour egg mix over bread; let soak overnight. Add cheese and sausage. next morning, bake at 350 f for 30 minutes.