Egg-Cheese Casserole

Ingredients

  • 7 slices bread
  • 6 eggs
  • 2 c. milk
  • 1/4 tsp dry mustard
  • 1 pkg. cheddar cheese, grated
  • 1 lb sausage or ham
  • onion (to taste)



Directions

Cook sausage; drain. Put bread in greased long Pyrex dish. Pour egg mix over bread; let soak overnight. Add cheese and sausage. next morning, bake at 350 f for 30 minutes.

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