Double Chocolate Banana Muffins
Ingredients
- 3/4 cup all-purpose flour
- 1/2 cup whole wheat flour
- 1 cup sugar
- 2 tbsps each wheat germ, wheat bran, quick oats, ground flaxseed
- 1 tsp baking soda
- 1/2 tsp salt
- 2-3 tbsp cocoa
- 3 medium-ripe bananas
- 1 egg
- 1/3 cup vegetable oil
- 1 tsp vanilla
- 3 tbsp apple sauce, unsweetened
- 1/2 cup chocolate chips
Directions
Mix all dry ingredients together in large bowl. In food processor, mix bananas, egg, oil, vanilla and applesauce until smooth. Pour into dry ingredients and mix until just moistened; fold in choc. chips. Spoon into muffin pan lined with paper cups. Bake at 350-375 oven for about 15-20 minutes or until done.
