Marbled Chocolate Bars

Ingredients

  • 1 package (18 1/4 ounces) German chocolate cake mix
  • 1 package (8 ounces) cream cheese, soft
  • 1/2 cup sugar
  • 3/4 cup milk chocolate chips, divided.



Directions

Prepare cake batter according to package directions. Pour into a greased 15 inch x 10 inch x 1 inch baking pan. In a small mixing bowl, beat cream cheese and sugar. Stir in 1/4 cup chocolate chips. Drop by tablespoonfuls over batter. Cut through batter with knife to swirl the cream cheese mixture. Spinkle with remaining chocolate chips.
Bake at 350 for 24 – 30 minutes or until a toothpick inserted near the center comes out clean. Cool on a wire rack. Cut into bars.

Makes 3 dozen

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