Better Than Eggnog

Ingredients

  • 3 Large Eggs
  • 1 qt. Orange Juice
  • 1/4 Cup Lemon Juice
  • 2 Tbs. Sugar
  • 1/4 tsp. Ground Cinnamon
  • 1/8 tsp. Ground Ginger
  • 2 qt. Vanilla Ice Cream
  • 1 qt. Ginger Ale
  • 1/2 tsp. Ground Nutmeg
  • Dash of Ground Cloves



Directions

Wisk eggs in a large bowl until frothy. Mix in the orange and lemon juices, sugar, cinnamon, ginger, and cloves. Spoon the ice cream into a large punch bowl; stir in the egg mixture until combined. Refrigerate – if not going to serve immediately. Before serving, pour in the ginger ale. This recipe makes about 3/4 gallon.

Serves 18

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