After School No Bake Chocolate Peanut Butter Cornflake Cookie

Ingredients

• 5 cups corn flakes
• 5 tablespoons cocoa powder
• 1 cup peanut butter
• 1/2 cup corn syrup
• 1/2 cup sugar

Directions

* Heat sugar, syrup and cocoa powder just to boiling. Remove from heat, stir in peanut butter, pour over corn flakes, stir and pour into pan to cool.

Makes a 9-inch by 13-inch pan full of servings.

Source: The Amish Cook