Chicago Public School Cafeteria Butter Cookies
Ingredients
- 2 sticks (1 cup) softened butter
- 2/3 cup granulated sugar
- 2 cups plus 2 tablespoons all-purpose flour
- 2 teaspoons vanilla extract
Directions
Preheat oven to 350 degrees F.
Cream butter and sugar until fluffy. Add vanilla extract. Mix in flour in small increments. Roll dough into balls; Flatten on ungreased cookie sheets. Bake until golden brown.
Makes about 1 1/2 dozen.