Cowboy Coffee

Ingredients

  • 4 qt. water
  • 1 1/2 cups freshly ground coffee (coarse grind – same as French Press)
  • 1 egg shell
  • 1/2 cup cold water



Directions

Bring water to a boil in a large saucepan or coffee pot. Add coffee grounds and egg shell to boiling water. Return to a boil, remove from heat and let stand for 2 minutes. Slowly add cold water to settle grounds to the bottom. Let stand for 1 minute to allow grounds to settle. Use any remaining coffee to extinguish camp fire.

Comments are closed at this time.