Poached Pears
Ingredients
- Pears (halved)
- one teaspoon lemon juice
- cinnamon sugar
- Vanilla Sauce:
- light sour cream
- sugar
- vanilla
- raspberries
Directions
Peel, core and halve pears. Place face down in glass baking dish. Pour one teaspoon lemon juice over each pear half and sprinkle with cinnamon sugar. Microwave till fork tender, but not mushy, one to five minutes depending on ripeness. Serve warm with cold vanilla sauce (light sour cream, sugar, vanilla) and a few raspberries.
