Spicy Chicken Mac Skillet

Ingredients

• 1 pkg Mac and Cheese
• 1 T olive oil
• 1 lb boneless skinless chicken breasts cut into bite size pieces
• 1 can (14.5 oz) dice tomatoes and green chilies, drained
• 1 can (14.5oz) diced tomatoes, drained
• 1 can (10 3/4 oz) condensed cream of chicken soup
• 1/2 cup Mexican Style Shredded Cheddar

Directions

Prepare Mac and Cheese Dinner as directed on pkg.

Meanwhile, heat oil in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until lightly browned and cooked through. Reduce heat to medium; stir in tomatoes and soup. Cook 5 minutes stirring occasionally.

Add Mac and Cheese. Stir until well blended. Sprinkle with cheese; cover. Cook 5 minutes or until cheese is melted.

Makes 6 – 1 1/3 cup servings each.