Apple Cheesecake
Ingredients
- 2 c. graham cracker crumbs
- 2 Tbsp. melted butter
- 1/4 tsp. nutmeg
- 3 eggs
- 1 can (1 1/3 c.) sweetened condensed milk
- 2 Tbsp. lemon juice
- grated rind of 1 lemon
- 2 c. canned, drained and sieved applesauce
- 1/2 c. blanched slivered almonds
Directions
Mix graham cracker crumbs, melted butter and nutmeg. Stir well. Spread a layer of crumbs on bottom of spring mold pan which has been buttered. Beat egg yolks well. Add condensed milk, lemon juice, grated rind and applesauce. Beat egg whites until stiff and fold into the mixture. Pour on top of crumbs in pan. Cover with remaining crumbs and the almonds. Bake in a 350 degrees oven for 50 minutes. Serve either hot or cold.
