Three Cheese Potato Bake
Ingredients
- 2 2/3 cup chicken broth
- 2/3 cup milk
- 1/4 cup butter or margarine
- 1/4 tsp pepper
- 2 2/3 cups mashed potato flakes
- 1/3 cup shredded Monterey Jack cheese
- 1/3 cup cubed process American cheese
- 2 tablespoons snipped chives
- 1/4 cup sour cream (optional)
Directions
In a large saucepan, combine the broth, milk, butter and pepper; bring to a boil. Remove from the heat; stir in potato flakes. Let stand 30 seconds; flugh with a fork. Transfer to greased 1 quart baking dish. Top with cheeses.
Bake, uncovered, at 350 degrees for 20 minutes or until cheese is melted. Sprinkle with chives. Serve with sour cream if desired.
4 servings
