California Chicken
Ingredients
- 4 cups cooked, cubed chicken
- 1 cup small, raw macaroni shells
- 1/2 cup sliced celery
- 1 large (8 oz) can mushrooms, drained
- 1 onion, minced
- 1 1/2 sticks (3/4 cup) butter
- 1/2 cup flour
- 1 cup milk
- 1 cup chicken broth
- 4 ounces grated Cheddar cheese
- 1/2 cup dry sherry
- 1 small can evaporated milk
Directions
Melt butter and add flour. When smooth, add can evaporated milk. Then add regular milk, chicken broth and cheese. Cook until thickened; salt and pepper to taste. Add sherry. Mix in remaining ingredients and pour into buttered casserole. Bake uncovered in preheated 350 degree oven for 45 minutes.
