Wild Rice

Ingredients

  • 1/2 pound wild rice cooked according to package directions
  • 1/3 cup chopped green onion
  • 1/2 cup minced ham
  • 1/3 cup butter
  • 1/4 cup chopped parsley
  • dash of pepper



Directions

While rice is cooking, saute onion and ham in butter until ham is lightly browned. Add drained rice and continue cooking 5 minutes more. Remove skillet from heat. Stir in parsley and pepper. Serve immediately.

3 to 4 servings

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