Cream Cheese and Pineapple Filling

Ingredients

  • 2 (8-oz.) pkgs. cream cheese, softened
  • 1 (8-oz.) can crushed pineapple in its own juice, very well drained



Directions

1. In a food processor fitted with chopping blade, process cream cheese until blended.

2. Add in well drained pineapple and mix just until combined.

Makes enough filling for 1 loaf of party sandwiches.

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