Crabmeat Au Gratin

Ingredients

  • 1 pound lump crabmeat
  • 1 tablespoon butter
  • 1 tablespoon flour
  • 3/4 cup milk
  • 1½ cups grated processed cheese
  • 2 green onions with tops
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 5 drops hot sauce



Directions

Place crabmeat in bottom of shallow baking dish. Melt butter in saucepan. Remove from heat; add flour and blend well. Over low heat, add milk; stir until thick. Add cheese, green onions, salt, pepper and hot sauce. Cook until cheese melts. Pour over crabmeat and bake at 450 degrees until cheese is lightly browned.

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