Sweet and Sour Green Beans

Ingredients

  • 1 quart cooked green beans
  • 1 medium onion, chopped
  • 10 slices bacon, fried crisp and crumbled
  • 1/2 cup vinegar
  • 1/2 cup sugar
  • 1/2 cup bacon grease



Directions

Sauté onion in bacon grease. Place beans (preferably large flat type beans that can be from a can) and all other ingredients in a medium saucepan.

Simmer 10 minutes for the flavors to blend. Add crumbled bacon; stir and serve.

Source: The Decatur Daily – Decatur, AL

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