Zesty Roasted Pecans

Ingredients

  • 1/4 tsp cayenne pepper
  • 1/2 tsp garlic powder
  • 1 tsp salt
  • 3 T worcestershire sauce
  • 3 T butter melted
  • dash hot pepper sauce
  • 1 pound shelled pecan halves



Directions

Preheat oven to 300(F). Mix together all ingredients and add pecans. Toss until pecans are well coated. Spread in a large jelly roll pan and bake at 20-25 minutes stirring often. Makes 4 cups.

Source: Early American Life (10/90)

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