Easiest Mushroom Sauce

Ingredients

  • 2 cups beef broth
  • 1/2 cup all-purpose flour
  • 3/4 pound mushrooms, diced
  • 1/2 cup chopped green onions
  • 1/2 cup butter



Directions

In a medium saucepan over medium heat, combine broth, flour, mushrooms, green onions and butter. Cook, stirring constantly, until golden brown and thickened.

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