Cabbage Casserole
Ingredients
- 3 cups fresh cabbage, shredded
- 1 pound hamburger, sauted and drained
- 3/4 cup diced onion
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1/4 teaspoon garlic salt
- 10 1/2 oz. can of tomato soup
- 1 soup can of water
- 1 soup can of water
- 1 cup cooked rice
- 1 tablespoon brown sugar
- 1 tablespoon lemon juice
- 1 cup shredded Cheddar cheese
Directions
Shred cabbage and place in a greased 2 quart casserole. Mix in meat and onions. Then stir in rest of ingredients, except cheese. Stir the whole casserole well. Cover and bake at 350 degrees for one hour. Top with cheese before serving.
